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Damascus

Business

From Home Kitchen to Sweet Success: Mohammad Al-Shalabi’s Syrian Pastry Journey in Dearborn

Mohammad Al-Shalabi, a talented young Syrian pastry maker from Al-Tal, Damascus Countryside, discovered his passion for desserts at an early…

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Foods

Syrian Makdous: Traditional Recipe and Cultural Heritage

Makdous is a quintessential Syrian dish, deeply rooted in Levantine culinary heritage. Originating in the Syrian region, especially Damascus and…

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