Silver Spoon: The Oldest Pakistani Halal Restaurant in Dallas–Fort Worth

For more than 33 years, Silver Spoon Restaurant has stood as a cultural and culinary landmark in the Dallas–Fort Worth Metroplex. Founded by Wiqar Qazi, affectionately known as “Uncle” to his loyal patrons, Silver Spoon began in Richardson in 1989 before relocating to Allen in 2016. Today, it remains one of the most beloved halal Pakistani restaurants in DFW, celebrated as both a gathering place and a refuge for homesick South Asians.

Inside the cozy 26-seat restaurant, the walls are filled with photos and handwritten notes chronicling its journey. Among them are snapshots of Wiqar’s son, Ibaad Qazi, who grew up in the restaurant, grilling seekh kebabs as a child. Now in his 40s, Ibaad helps manage daily operations alongside his father, continuing the family’s culinary legacy.

A menu steeped in tradition and comfort

Silver Spoon has become renowned for its authentic Pakistani dishes that remind many of home. Popular specialties include:

• Lahori Fish Fry – fresh trout nuggets dredged in spiced flour and deep fried, served with long-grain rice.

• Nihari – a slow-cooked chicken or beef stew with rich gravy, paired with naan, ginger, jalapeño, and lime.

• Chapli Kabab – spiced ground beef patties, grilled to perfection.

• Chicken Haleem and tikka masala – South Asian staples that appeal beyond the Pakistani community.

The inclusive menu also offers vegetarian, vegan, gluten-free, and Jain vegetarian options, ensuring accessibility for a diverse clientele.

A community cornerstone

Beyond food, the Qazis have made giving back to the community part of Silver Spoon’s mission. The restaurant has long supported Ma’ruf Dallas, a nonprofit that aids refugees and unhoused individuals. Their Pay-It-Forward program allows customers to contribute toward meals for those in need — ensuring that anyone who walks through the door leaves with a full stomach, regardless of ability to pay.

Over the years, the restaurant has earned recognition from the Pakistan Society of North Texas and the City of Richardson. But for Wiqar, the real reward is seeing generations of families — once bachelors, now parents and grandparents — return to share meals. “It’s not important to me to be in the press,” he says. “What’s important is that my customers tell other people about us.”